Austin Journal of Nutrition and Food Sciences

Volume 7 Issue 2

Special Article - Antioxidants in Food

Spirulina (Arthrospira) Platensis as a Techno-Functional Ingredient in Almond Paste Process Production

Authors: Abdelhedi O, Jridi M, Msaddak L, Belaid A, Nasri M, Zouari N*, Fakhfakh N